The main mission of the cooperative is to produce bread using natural sourdough, without additives or preservatives, relying on traditional, natural fermentation processes.
The bread is enriched with ingredients such as soy, sunflower seeds, flaxseed, sesame, pumpkin seeds, poppy seeds, caraway, rolled wheat, amaranth flour, spelt flour, and honey. As a result, it provides the body with essential and easily absorbable nutrients, vitamins, fiber, and more.
As part of the project, I was also responsible for creating videos and animations for social media. This included editing promotional clips, designing animated elements, and preparing engaging visual content to better showcase the brand’s products, production process, and values. These formats helped increase user engagement and added a dynamic touch to the brand’s online presence.
